Midsommar

Midsommar spent with good friends equals the perfect celebration.  L and her family joined T and me for Svenskarnas Dag at Minnehaha Park.  We danced around the pole, enjoyed some wieners and meatballs, and then headed back to our place for a traditional Midsommar feast. I'll post recipes later in the week.

The Menu

***

Sour Cream & Herb Herring

Lemon Herb Herring

Cheese Plate

***

Quick-Cured Gravlax (made with local trout-Gravfisk!)

Mustard Lingonberry Sauce

Quick Pickled Cucumbers

Grilled Whole Wheat and Rye Flatbread

***

Potato Salad

Grilled Flank Steak with Mustard-Maple BBQ Sauce

***

Strawberry Sponge Cake

***

Cucumber Dill Snaps

Berry Snaps